Iced honey Mint Cognac

Ingredients

  • 60ml | HADESIS V.S.O.P
  • 30ml | Honey water
  • 15ml | Lemon juice
  • 1–2 fresh mint leaves
  • 1 fresh lemon slice

Method

1.

Release the aroma

In a shaker, add 8–10 fresh mint leaves and lemon juice. Gently press with a muddler a few times to release the mint aroma — do not crush into a paste to avoid bitterness.

2.

Add the ingredients

Pour in the cognac and honey water, then add ice.

3.

Shake

Seal and shake vigorously for 10–12 seconds until well chilled.

4.

Prepare the glass

Fill a rocks glass or highball glass with ice.

5.

Strain

Strain out the mint leaves and pour into the glass.

6.

Garnish

Lightly slap a mint leaf to release its aroma and place it on top of the ice. Finish with the remaining lemon slice.

MADE WITH

HADESIS V.S.O.P

Excessive alcohol consumption is harmful to your health. Please enjoy alcohol responsibly.

Web Guide
聯絡我們Contact us
Facebook
Instagram
YouTube

© 2026 Hadesis

All Rights Reserved