How many grades are there for Cognac?

Cognac, as a high-quality grape brandy, comes in multiple grades, each representing different levels of aging and quality. Here are the common grades of Cognac:

VS (Very Special) or Three Star:
The VS grade is the lowest grade of Cognac, also known as Three Star. By law, it requires a minimum of 2 years of aging. These Cognacs typically have a lighter and fresher style, with aromas that may include notes of fruits, spices, and citrus.

VSOP (Very Superior Old Pale):
The VSOP grade is the intermediate grade of Cognac, typically requiring a minimum of 4 years of aging. These Cognacs offer a more rich and complex texture and flavor compared to the VS grade, with common characteristics including sweetness from fruits, spiciness from spices, and hints of wood.

XO（Extra Old）or Napoléon：
The XO grade is a premium aged cognac that requires at least 10 years of aging. These cognacs typically have rich, complex aromas and flavors, which may include notes of dried fruits, chocolate, spices, and hints of oak.

Extra:
The Extra grade is used by some brands and generally implies that the Cognac has been aged beyond the requirements of the XO grade. These Cognacs may possess even more rich, profound, and complex flavors.

Hors d'Age:
Hors d'Age (beyond age) is a French term used to denote Cognacs that have been aged beyond the requirements. It signifies exceptionally high quality and aging and is usually associated with rare and expensive Cognacs.

In addition to the above grades, there are some special Cognacs, such as Millésime (vintage Cognac), which are made from grapes harvested in a specific year. These Cognacs often have unique characteristics and flavors and are considered rare and valuable collectibles. Tasting Cognac is a delightful experience, so enjoy the flavors and complexities of Cognac to the fullest.